Classic Cakes

Napoleons are a much-loved dessert treat that have different names depending on the location. In France, a Napoleon is a Mille-Feuille, while in countriest that form the British Commonwealth, it is known as vanilla slice, cream slice, or custard slice. Our Napoleon cake is made of several layers of alternating puff pastry and boiled milk cream filling.

Allergen advice: Please note that whilst we do our utmost to avoid cross-contamination, our treats are baked in a kitchen where allergens such as soy, gluten, sulphites, eggs, dairy and nuts (including peanuts) are present and may therefore contain traces.